The Appearence is very dark purple with garnet undertones. The nose jumps out the glass. Dark fruit, cinnamon, mace and black pepper with a hint of fynbos. Bold dark fruit and savoury spice on the palate with beautifully balanced fruit towards the end. This fruit is complimented with bold, ripe tannin and a hint of good barrel use.
This Sauvignon Blanc is comprised of grapes from three great Sauvignon Blanc producing regions, Elgin, Darling and Stellenbosch. A well balanced wine with mineral complexity, cut grass and green apple notes with tropical fruits like peaches to enhance the structure and complete the wine.
The wine has a deep purple colour which leads to aromas of blackberries, mixed herbs and a hint of liquorice onthe nose. The firm, yet elegant tanninssupport the dark fruit that follow through on the pallet, which again showselegance in weight in the lengthy, dry finish.
Ekliptika is named after the orbit the stars, planets and moon takes around the sun. The name and the label illustrate our biodynamic way of farming. This Bordeaux style blend is shaped to suit their unique terrior and is composed of the best batches of Cabernet Franc, Merlot and Cabernet Sauvignon. 3000 bottles made
This Pinot Noir has been nurtured from start to finish. Meticulously managed vineyards, hand sorted grapes and gentle cellar practices have resulted in a wine that displays beautifully defined red berry fruits, an intriguing hint of violets on the nose and a rounded structure imparted by subtle use of French oak.
A red blend of Pinotage and Petit Verdot grapes resulting in a wine which has an intensely dark blueish colour. A full bodied rich wine with supple soft tannins but which has a lively long finish. The nose has a hint of cinnamon, blueberries, fruit cake and wild heath on the nose.
Heady combination of liquorice, aniseed, black and red berries on the nose, all underpinned by hints of truffle, exotic mushrooms and spice. Smooth, velvety entry opens into an elegant mouthful of fruits – preserved raspberries and cherries – surrounded by oak-induced spice flavours of grated cloves and sandalwood.