• Showing beautiful sour cherries, ripe currants, aniseed with notes of white pepper, vanilla pod, forest floor and tea leaf. Complex, medium bodied and layered blend with smooth well integrated tannin structure. Well rounded with a long elegant finish on aftertaste.

  • Beautiful white blossoms, tropical fruit with hints of vanilla on the palate. Rich, full and creamy with a well balanced mid palate and elegant apricot that lingers on the finish.  This beautifully strucuted Chenin can be served and paired with varied spicy dishes, full flavoured fish, roast chicken, duck, pork chops and truffles. Ideal with crayfish,...

  • The wine shows a healthy dark-ruby/purple colour and the bouquet offers at first, intense terroir flavours of graphite, violet and dark forest fruit. Later you get more of the red/black raspberry and even some red chilli-pepper. It is again an elegant style of Pinotage. In addition: it’s a medium bodied wine with a nice dense, pure and wonderful acidity.

  • The wine shows a healthy dark-ruby/purple colour and the bouquet offers at first, a lot of red/black raspberry, violet and strawberry flavours. This Pinotage possesses remarkable evolutions in the smell, while stirring the glass. Red fruit, black olives, nicely integrated spicy flavours can be experienced, as the wine sits in the glass.

  • Naturally fermented, more oxidative in style and aged in older 500l French oak barrels on the gross lees for 11 months. Harmless crystals may appear, decanting is recommended after ageing.

  • A lovely, fresh Chardonnay with a subtle citrus and baked apple palate that is rounded from a tiny portion of barrel aging, producing a soft creaminess. This wine appeals to both wooded and unwooded fans, and works brilliantly with food pairing.

  • Nice slightly tropical, sophisticated flavours of pineapple, peach, marzipan. This wine finds a quite essential balance between citrus and the slightly wooded flavours. A nice minerality and a subtle spiciness makes this wine enjoyable for the next 8 years.

  • A rich, full wine with marmalade, honey and fresh peaches as well as orange blossom flavours integrated with subtle toasty French oak aromas. The wine has a creamy mouth feel with oregano and apricot flavours lingering on the aftertaste.

  • Light golden in appearance the wine displays honey notes and dried apricots on the nose. The full sweet pallet is well balanced with a gentle yet fresh acidity which results in a lingering finish.

  • Fresh with a slight, typical Cabernet Sauvignon, Cassis note. Has an insistent, smooth, dry grip on the palate.

  • If wine were dessert this would be homemade creamy custard spliced with grapefruit zest. Hints of refreshing crunchy quince , green apple and white pear. For perfection just add crispy fried squid with lemon mayo or pork meat balls in a creamy porcini sauce, gremolata and walnuts.

  • The wine is full bodied, well structured with lots of berry aromas. Strong, but soft tannins supported by well balanced use of barrel maturation to emphasize the fruit complexity. Ready for enjoyment now, but will hold up well and mature beautifully in the bottle for 6-10 years.


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