Tierhoek is ideally suited for vineyards. The unique climate, soils and aspect all allow for premium wines that are characterised by intense fruit flavours, backed by subtle minerality and fresh acidity.
Delicious, fruity and spicy wine made from the popular Spanish Variety. Soft expressions of plum and cherries, with a delicate hint of spice, and harmonious barrel integration. Top class Grenache is now synonymous with the Piekenierskloof. Will age 4 to 5 years.
100% Chenin Blanc, from old vines, picked at normal ripeness then left to dry for 2 weeks on straw mats. The dried bunches are then pressed and racked into old French oak barrels where they can ferment for up to 6 months. The result is an unctuous wine of immense concentrated flavours of dried apricots and honey.